Custom Processing
- $89.00 Slaughter + Hide
- $.94/lb Cutting, Wrapping & Freezing
- $1.00/lb Patties
- $.75/lb Cube Steak
- $.75/lb Stew Meat
Cutting Instructions Sheet
- $49.00 Slaughter
- $.99/lb Cutting, Wrapping & Freezing
- $.75/lb Stew Meat
- $2.00/lb Brats
- $2.50/lb Links
- Included Ground Lamb
Cutting Instructions Sheet
- $45.00 Slaughter
- $.94/lb Cutting, Wrapping & Freezing
- $.89/lb Smoking
- $.50/lb Slicing
- $2.00 (Per Ham) Packaging Hams
- $.95/lb Seasoned Pork (1 lb tubes)
- $2.50/lb Brats
- $2.99/lb Links
- $1.75/lb Pork Sausage Patties
- $3.25/lb Cheddarwurst (10 lb minimum)
- $3.50/lb Weiners (10 lb minimum)
- $2.89/lb Kielbasa (10 lb minimum)
- Included Ground Pork
Cutting Instructions Sheet